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09.22.2025
PR material has been released
We've put together a promotional booklet and flyer to increase awareness of Aichi's fermented food culture while spreading our brand image. Download these materials and gain a little more insight into the wonderful world of Aichi's fermentation culture.
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05.15.2025
Aichi Fermented Food Culture Promotional Council introduces official social media accounts!
We’re proud to introduce our official social media accounts to broadcast the allure of Aichi’s rich fermentation food culture. With the title of “Aichi Fermented Foods Journey”, these accounts take you on a journey, highlighting Aichi Prefecture’s fermented food spots; cuisine created through the amazing technology of fermentation; hands-on experiences, programs, and events surrounding fermentation; recommended travel courses; and even recipes you can try for yourself with the whole family. If it has to do with Aichi Prefecture’s fermentation culture, you’re sure to find it here!
Follow us as we take you on a journey through Aichi’s fermented foods!
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02.14.2025
The Aichi Fermented Food Culture Promotional Council has decided on a catchphrase and logo!
The Aichi Fermented Food Culture Promotional Council, devoted to disseminating the appeal of Aichi Prefecture’s traditional fermented food culture both within Japan and abroad, has decided on a catch phrase and logo!


